under the motto "eat and drink through the history of four centuries," you will discover the new and experienced goat skin.
As part of an enjoyable dinner hopping, participants will be guided through Darmstadt's oldest restaurant, the "goat skin". Here, guests experience some of the interesting history of the house as well as his dark secret.
Built in 1580 as a rectory, was the "goat skin" for a long time a tannery with dispensing operation. The guild signs of Gerber, the skin of the goat was, therefore, in 1795 elected as a namesake for the run from that point wine house with restaurant. Even a pawnbroker went to the narrow section of the building to his work - a space large safe was installed at that time and today is ....... (you know in the evening)
Our host Reiner hot leaves during the evening delicious food and beverages rich, both in the deep vault and in the historic rooms of the house.
Available for groups of 10 to 20 people.
Hopping separately with food and guide per person 35,00 €, drinks
Dunkes food is an ancient food from Odenwälder Pellkkartoffeln, onion, bacon, salt, sausage and bread.
Given the history of the house, the city and the country is told.
Available for groups of 10 people.
(€ 25.00 for meal and gossip, the booze is extra)
Public Events are announced at short notice.
More about the Darmstadt traditional house can be the Internet or through the App www.bockshaut.de: learn https://bockshaut.webres.mobi.
We are pleased to welcome you to a fun and exciting evening should.